Whether you’re just starting out in your first apartment or are a seasoned food preparer, you still might not know exactly what cookware is and exactly what the category entails. Learning some of these distinctions can help you to stock your kitchen cabinets like a pro. Best of all, you will be ready for any meal preparation challenge that comes down the pike. Amazingly, you will only need eight basic items.

FRYING PAN

Available in several sizes including 8- 10- and 12-inch, frying pans have a flat bottom, a long handle and sides that flare out at an angle to facilitate air circulation and easy flipping. They are excellent for searing, browning, frying and any kind of quick cooking and …